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Clearwater advises Colisée Group on the acquisition of Bien à la Maison

Adviser to La Girafe Etoilée on its sale to La Maison Bleue

Emmanuel Xerri

I founded the Clearwater team in Marseilles over 20 years ago. The Mediterranean region has many up-and-coming businesses which we are ideally placed to advise given our close proximity. I started my career in the corporate finance department of PwC and then joined EY. Following this I co-developed the activities of Edmond de Rothschild in Marseille for five years. Over the years, I have supported small and medium-sized companies that have sometimes become large corporations. The diversity of the transactions I have advised on makes me a generalist, or rather a multi-specialist across various sectors including business services, healthcare, industrials, specialised distribution, and TMT. More recently, I advised on the various build-up operations as well as the primary and secondary LBOs of the Cogepart Group, the French leader in last mile delivery. I also advised Hôpital Privée La Casamance on the merger with the Almaviva group and the entry of FrenchFood Capital into Markal, a major player in the organic food sector. Today, Clearwater International is ideally positioned to accompany clients through the increasingly rapid changes in the market, remaining adaptable and utilising our sector specialists in both our French and international teams to meet client goals.

Béatrice Blanquet

I joined the Marseille team in 2014 after having worked first in strategy consulting at Booz Allen & Hamilton, then in operational functions in various environments including the automotive industry at PSA Peugeot Citroën, cell phone distribution at Avenir Telecom, and finally the banking sector at Société Marseillaise de Crédit. I have participated in several sale and external growth processes across a variety of sectors. In the healthcare sector, I advised on the sale of Hôpital Privé La Casamance to the Almaviva Group, in the food & beverage sector I advised on the sale of Confit de Provence to French Gourmet Food, and in the industrials sector, I advised on the sale of PB Environnement to the Faun Environnement Group, and the acquisition of several transport companies by the Cogepart Group. The diverse range of transactions I have been able to work on over the last few years, the specificities inherent to each sector of activity, to each company and to each manager or shareholder, makes this job exciting. Understanding our clients' expectations, building, and implementing effective solutions adapted to each specific situation is particularly important to me and makes my daily work very stimulating. I am a graduate of ESCP Business School and have a Master's degree in Strategy and Marketing from the University of Paris Dauphine.

Clearwater advises Altarea Cogedim on the disposal of the shopping centre La Cour des Capucins in Thionville (Moselle, France)

Clearwater and Maya Global Markets advise the founders of Paris Inn Group and Maison Albar Hotels in the negotiation of their partnership with Oaktree

Clearwater advises Groupe Pierre & Vacances-Center Parcs

Clearwater advises CM-CIC and the founders of la Compagnie des Desserts on the capital opening of the Group to the investment fund Argos Soditic

Clearwater advises Italcanditi on the acquisition of Comprital Group