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Clearwater International advises Hôpital Privé La Casamance on its sale to Almaviva Santé

Béatrice Blanquet

I joined the Marseille team in 2014 after having worked first in strategy consulting at Booz Allen & Hamilton, then in operational functions in various environments including the automotive industry at PSA Peugeot Citroën, cell phone distribution at Avenir Telecom, and finally the banking sector at Société Marseillaise de Crédit. I have participated in several sale and external growth processes across a variety of sectors. In the healthcare sector, I advised on the sale of Hôpital Privé La Casamance to the Almaviva Group, in the food & beverage sector I advised on the sale of Confit de Provence to French Gourmet Food, and in the industrials sector, I advised on the sale of PB Environnement to the Faun Environnement Group, and the acquisition of several transport companies by the Cogepart Group. The diverse range of transactions I have been able to work on over the last few years, the specificities inherent to each sector of activity, to each company and to each manager or shareholder, makes this job exciting. Understanding our clients' expectations, building, and implementing effective solutions adapted to each specific situation is particularly important to me and makes my daily work very stimulating. I am a graduate of ESCP Business School and have a Master's degree in Strategy and Marketing from the University of Paris Dauphine.

Emmanuel Xerri

I founded the Clearwater team in Marseilles over 20 years ago. The Mediterranean region has many up-and-coming businesses which we are ideally placed to advise given our close proximity. I started my career in the corporate finance department of PwC and then joined EY. Following this I co-developed the activities of Edmond de Rothschild in Marseille for five years. Over the years, I have supported small and medium-sized companies that have sometimes become large corporations. The diversity of the transactions I have advised on makes me a generalist, or rather a multi-specialist across various sectors including business services, healthcare, industrials, specialised distribution, and TMT. More recently, I advised on the various build-up operations as well as the primary and secondary LBOs of the Cogepart Group, the French leader in last mile delivery. I also advised Hôpital Privée La Casamance on the merger with the Almaviva group and the entry of FrenchFood Capital into Markal, a major player in the organic food sector. Today, Clearwater International is ideally positioned to accompany clients through the increasingly rapid changes in the market, remaining adaptable and utilising our sector specialists in both our French and international teams to meet client goals.

Acquisition modelling: elevating strategic conversations with a credible financial model

Clearwater advises Degussa on sale of its p-Cresol and Antioxidants business to ARQUES Industries

Richard O'Donnell

I have been a specialist in the M&A consumer and leisure sector for 20 years and I am a Partner at Clearwater. I cut my teeth at UBS Investment Bank, as part of the team advising on large and often £1bn or above transactions across Europe. I then moved to the mid-market and have spent the last 15 years working with some of the most exciting brands in the sector, including Fever-Tree, LEON Restaurants, Fox International, LeMieux, and Goals Soccer Centres. I’ve advised on sales, acquisitions, and take-private transactions in the sector.

Clearwater outperforms in 2023 and expects improving conditions and growth in 2024

Clearwater strengthens its foothold in Denmark with the addition of a new Partner

Guillaume Fenni

I joined Clearwater in 2016 after working for Oddo Corporate Finance and for Crédit Agricole CIB in China. I have been involved in transactions across several sectors including: healthcare, with the disposal of C2S Group to the PE fund Eurazeo Patrimoine; real estate, with the acquisition of a portfolio of real-estate assets from ANF Immobilier; and business services, with the disposal of Crèches de France to Sodexo Group. I find the opportunity at Clearwater to help clients on various complex transactions, and working with a structured team of professionals, particularly rewarding and stimulating. I graduated from ESSEC Business School with the Advanced Master’s degree in Financial Techniques and a major in corporate finance.

Clearwater advises ARQUES Industries on sale of OXIRIS Chemicals to Raschig